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Posted on August 27, 2020August 27, 2020 by podlabs.co.za

Food Pathogens: Coliforms

Tagsbacteria, indicator organism, pathogenic organism, tc, total coliform

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PODLABS POSTS

PODLABS- A STORY
The Importance of Laboratory Testing for Food Production
Food Pathogens: Salmonella
Food Pathogens: Escherichia coli
Food Pathogens: Coliforms
Yeast and Mould
The Certificate of Acceptability: Road map to compliance (Part 1)
Meeting Ms. Cooper
Ms Cooper, the Food Technologist: Viva Food Science and Technology!
Food Labelling and Advertising (R.146, 1 March 2012)

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